Greek Pastitsio
Pastitsio (“pas-TEET-see-oh”)
Long macaroni layered with seasoned ground beef, topped with a thick cheese “Beschamel” sauce.
Spanakopita (“spa-nah-KoH-pita”)
Delicate filo dough brushed with butter and layered with a filling of feta cheese, spinach and herbs.
Vegetarian Plate
Two large pieces of spanakopita and a greek salad.
Greek Salad
Lettuce, onions, feta cheese and Greek olives tossed with Pete’s Famous Salad Dressing, a vinegar-and-oil based dressing, and served with pita bread.
- Pastries
- Gyros
- Jerusalem Cafe
- Greek Souvlaki (K-Bobs)
- Greek Pastitsio
- Greek Lamb
- Greek Chicken
- Kid's Menu
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